© The Open University Society of Change Ringers                          Last Updated 08/08/2018 12:44:46

Terms and Conditions                   Privacy Policy                Contact Us


2018


AGM - Hereford


November - Quarter Peal day




2019

Spring Meeting - Chester area

Summer Meeting

40th Anniversary Dinner


NEWS

Open University

Open University

(International)


OUSA

Ringing World

Central Council

Dove’s Guide

Methods

Bell Board

Changeringing Wiki

OpUSCR Facebook

Quick Links


OpUSCR AGM and Ringing Day in Herefordshire

Saturday September 8th, 2018



09.30-10.15 Hereford All Saints    8, 17-2-19 (898kg) in E, GR SO508400

52.05660 / -2.71781


10.30-11.15 Hereford St Nicholas    8, 9-3-26 (507kg) in G, GR SO506397

52.05417 / -2.72097


11.45-12.30 Lugwardine, Herefs, S Peter 8, 12-1-20 (631kg) in F, GR SO550410

52.06583 / -2.65667



12.45- 15.00 Lunch and AGM Crown and Anchor, Cotts Lane, Lugwardine, (nr junction with A438)

52.06593 / -2.66188



15.30- 16.15 Yarkhill, Herefs. S John Bapt (GF) 8, 4-1-27 (228kg) in D, GR SO608425

52.08026 / -2.57279


16.45-17.45  Cradley, Herefs, S James (GF) 8, 13-2-20 (695kg) in F#, GR SO735471

52.12189 / -2.38712


Lunch choices and attendance confirmation to Denise Hughes at with subject 'OpUSCR AGM' by Saturday September 1st please, or Contact Us.


Lunch


Here at The Crown and Anchor we offer lighter portions on a variety of dishes where stated.


Homemade soup of the day served with crusty bread (v)                                    £5.75

Feta and sundried tomato salad (v)(gf)                                                            £5.75

Creamy garlic mushrooms with garlic ciabatta (v)                                              £5.95

Beer battered haddock, chips and mushy peas                             £10.95    Light £6.50

Steak and ale pie served with chips and garden peas                    £10.95    Light £6.50

Homemade lasagne with garlic ciabatta, olives and salad              £11.95    Light £6.75

Wholetail scampi served with chips and garden peas                    £10.95    Light £6.50

Pan fried lamb's liver with onions and smoked bacon served with   £9.50      Light £5.95 mashed potato and fresh vegetables (gf)

Homemade fish pie served with garden peas and crusty bread       £11.95    Light £6.50

Classic ham, egg and chips served with salad (gf)                        £9.95      Light £5.95

Bubble and squeak with fried egg and salad (v) (gf) add ham £2    £8.95      Light £5.95

6oz beef burger with our butchers home cured bacon, brie and homemade £11.95

red onion jam in a toasted brioche bun. Served with coleslaw, fries

and dressed leaves.

Seafood platter of smoked salmon, prawns and crayfish with         £11.95

warm ciabatta, marinated olives and dressed leaves.

Spicy Thai green vegetable curry served with basmati rice (v)(gf)   £9.95


Sandwiches

Choose from a choice of, white bloomer, brown bloomer, or a toasted ciabatta roll

Home cooked ham, fresh leaves and mustard mayonnaise             £5.95

Rare roast beef with horseradish                                               £6.95

(v) Mature cheddar with red onion chutney                                  £5.95

Smoked salmon with cream cheese and fresh leaves                    £6.95

Prawn with Marie rose sauce                                                     £6.95


All sandwiches are served with fries and fresh salad


Salads

Rare roast topside of beef                                                        £8.95

Home cooked ham                                                                   £7.95

Smoked salmon and prawns with Marie rose sauce                       £9.95

(v) Camembert with red onion chutney                                      £7.95


All our salads are accompanied by fresh salad leaves, coleslaw and new potatoes